Phyllosticta citricarpa (McAlpine) van der Aa (Wikee et al. 2011)
Citrus black spot, Phyllosticta leaf spot
Guignardia citricarpa Kiely
First discovered in Australia (Er et al. 2013)
2010 (Er et al. 2013)
Possibly through the importation of unregulated and/or non-commercial infected fruit (APHIS 2010)
Fungal disease of citrus that decreases yields by causing external blemishes and premature fruit drop (IPPC 2016)
Spotlights
Distribution / Maps / Survey Status
Quarantine
Federally Regulated
Videos
All Resources
Selected Resources
The section below contains highly relevant resources for this species, organized by source.
Partnership
Federal Government
International Government
State and Local Government
APHIS. 2010. Risk assessment of Citrus spp. fruit as a pathway for the introduction of Guignardia citricarpa Kiely, the organism that causes Citrus Black Spot disease [PDF, 990 KB] United States Department of Agriculture, Animal and Plant Health Inspection Service, Plant Protection and Quarantine.
Er, H.L., P.D Roberts, J.J. Marois and A.H.C. van Bruggen. 2013. Potential distribution of citrus black spot in the United States based on climatic conditions. European Journal of Plant Pathology 137(3):635-647.
IPPC. 2016. DP 05: Phyllosticta citricarpa (McAlpine) Aa on fruit. International Standards for Phytosanitary Measures 27. Secretariat of the International Plant Protection Convention.
Wikee, S., D. Udayanga, P.W. Crous, et al. 2011. Phyllosticta—an overview of current status of species recognition. Fungal Diversity 51(1):43-61.