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Native freshwater mussels grew more slowly when invasive Asian clams (Corbicula fluminea) were abundant. The study was led by Wendell Haag, a USDA Forest Service research fisheries biologist. The study, "Abundance of an invasive bivalve, Corbicula fluminea, is negatively related to growth of freshwater mussels in the wild" was published in the journal Freshwater Biology. Mussels live out of sight – buried in the river bottom, eating algae and other small particles of organic material. Mussels are filter feeders and key members of aquatic ecosystems. Unfortunately, mussels are disappearing worldwide, and about 70 percent of the 300 mussel species native to the U.S. are in danger of extinction. Addressing mussel declines is difficult because their causes are mostly unknown.

The Invasive Crayfish Collaborative includes representatives of Great Lakes local, state and federal natural resource agencies, universities, non-governmental organizations (NGOs), and private businesses. These experts and stakeholders are working towards the region’s collective ability to manage and control invasive crayfish.

European green crabs are one of the most widespread invasive marine species on the planet, originally reaching Washington in 1996. When green crab populations grow too large, they compete with other shellfish, disturb the sediment, and destroy the eelgrass that is an important habitat for Dungeness crab and salmon. The U.S. Geological Survey (USGS) is working to increase the effectiveness of Washington’s green crab early detection and rapid response program. Research conducted at the USGS' Western Fisheries Research Center aims to improve native shellfish habitat and limit the spread of European green crabs in coastal waters.

The green crab, Carcinus maenas, is a widely distributed invasive species that eventually alters its new environment. It's assumed that such species have high genetic diversity, or a variety of characteristics allowing them to adapt and thrive. But the green crab has low genetic diversity, while still spreading rapidly in a new part of the world. A U.S. National Science Foundation-funded study led by Carolyn Tepolot of the Woods Hole Oceanographic Institution is investigating the adaptive mechanisms of the green crab along the west coast of North America, where it has shown extensive dispersal in the last decade despite minimal genetic diversity. The results are published in Molecular Ecology. The project is a collaboration among scientists at WHOI, Portland State University, the Smithsonian Environmental Research Center and the University of California, Davis.

Invasive zebra and quagga mussels alter ecosystem dynamics and affect industrial, municipal, and recreational water users. The negative impacts of these dreissenid mussels drove scientists to search for effective control methods beginning in the early 1990s. Since then, researchers have uncovered various control methods, each with their own advantages and disadvantages. Both chemical and physical treatments have been developed and used by state and federal agencies in the control of zebra mussels.

Looking for answers to your mussel questions? Interested in funding opportunities and compliance requirements for research? Want more information about management and control of mussels? There are a variety of experts within the Invasive Mussel Collaborative ready to answer whatever questions you may have!

The Invasive Mussel Collaborative announced today that it has released a new strategy to reduce invasive mussels and their negative impacts. The Strategy to Advance Management of Invasive Zebra and Quagga Mussels is intended to drive investments, policy, and research around invasive mussels across the Great Lakes region and beyond. Since their initial discovery in 1989, zebra and quagga mussels have had dramatic impacts on the Great Lakes ecosystem and economy, including changes to the food web, degrading fish habitat, interfering with drinking water systems and damaging tourism and recreation economies. Today, these mussels continue to spread to new water bodies across the U.S. and Canada.