Resource Search

See also: Tree and Shrub Insect Pests for more fact sheets.

This collection of publications in NAL's Digital Repository provides access to and addresses a number of topics concerning the gypsy and the related brown-tail moths, from biological control methods to tree banding to quarantine practices. The bulk of the documents were published from 1891 to 1923 by various agencies in the area of the initial infestation, including the State Board of Agriculture for Massachusetts, New York, and Rhode Island, but also include some more modern USDA publications.

Contains historical maps of feral swine populations by county (1982-2022).

See also: Weed I.D. and Options for Control for more species

See also: Home and Garden - Weeds for more fact sheets

Rodrigo Krugner, an entomologist with the Agricultural Research Service (ARS) in Parlier, California, has found an innovative way to control insect pests in California vineyards: tapping into the vibrational signals they use as mating calls.

Krugner’s efforts have mainly focused on glassy-winged sharpshooters, which spread a bacterium that causes Pierce’s disease in vineyards and costs the California grape industry an estimated $104 million a year. Growers use chemical sprays to control the pests, but insecticides also kill beneficial insects, leave residues, and become less effective as the insects develop resistance.

Publication NA–FR–01–11.

Imagine a devastating plant disease that sweeps the land, decimating crops. For Florida’s citrus growers, that apocalyptic vision is not a horror movie, but a reality: since it was first identified in the Sunshine State in 2005, citrus greening disease has reduced Florida’s citrus production by a whopping 70%. Without any treatment or cure available, desperate growers have cut down infected trees or abandoned their groves entirely. Scientists have been racing to come up with a solution. Now, an ARS research team believes it may have one, in the form of: stingrays.