Invasive Species Resources
Displaying 1 to 20 of 98Search Help
USDA. Animal and Plant Health Inspection Service.
Based on years of experience and the latest science, APHIS developed a list of 59 pests and diseases that could pose a significant risk to U.S. food and agriculture resources. The list is not meant to be all-encompassing, but rather focus on the most impactful pests and diseases. USDA's goal remains to keep the U.S. free of these foreign pests and diseases.
Louisiana Department of Agriculture and Forestry.
In May 2010 the last boll weevil was trapped in the state and in March 2012 the boll weevil was declared eradicated from the state of Louisiana. The Eradication Program is now at a maintenance level, funded through grower maintenance inspection fees. Traps are placed and monitored according to an approved trapping protocol. Cotton producers have seen increases in yields along with a reduction in the cost of insect control.
Louisiana Department of Wildlife and Fisheries.
University of Georgia. Center for Invasive Species and Ecosystem Health.
Includes invasive species by category for insects, diseases, plants, and animals.
See also: Invasive Species Status Report by Congressional District
University of Guam.
The University of Guam received another round of funding in September under the U.S. Department of Agriculture Plant Protection Act for the surveying and monitoring of invasive pests of solanaceous crops that are on USDA’s Priority Pest List for 2021. Solanaceae, or nightshades, are a family of flowering plants that include tomato, eggplant, and chili pepper. As part of the national effort this year, UOG was awarded $38,000 to survey and monitor for two pests: Tuta absoluta, which is a moth and type of leafminer capable of destroying an entire crop, and Ralstonia solanacearum race 3 biovar 2, which is a bacterium, known as a bacterial wilt, that infects through the roots and is deadly to plants.
The work through UOG better prepares the island to manage these invasive species if or when they arrive. "There are certain pathogens and insects that have a reputation of being really bad. These are two of them," said project lead Robert L. Schlub, a researcher and faculty member of UOG Cooperative Extension and Outreach with a doctorate in plant pathology. "They aren’t on Guam, but if they show up, we want to know so we can help get them under control."